Evening adventures with all things plantae in Southern Wisconsin and Michigan by Mya Anderson
Friday, March 18, 2016
Sunday, March 6, 2016
Friday, December 4, 2015
Monday, October 19, 2015
Harvesting peanuts in Wisconsin!
It was a bountiful and delicious weekend as we harvested peppers, potatoes, carrots, acorn squash, beets, pumpkins, and peanuts... yes, PEANUTS!
Chili and jalapeno plants were pulled into the wheelbarrow and then into the garage for washing and chopping:
They need to dry for two weeks on the vine before we can roast them. Here's our method:
Chili and jalapeno plants were pulled into the wheelbarrow and then into the garage for washing and chopping:
Carrots and onions went into turkey soup the same day. Same-day potatoes are remarkably more flavorful than those from the supermarket.
Monday, September 21, 2015
Pergola
Four years ago, we had a patio poured at our front entrance and added a pergola. Then I rototilled up all the grass, dug a French well, and put in a perennial garden. Today:
Saturday, September 12, 2015
Wednesday, September 2, 2015
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